So it's been a while since I last blogged. The last time I blogged? I don't quite remember, so that tells me it's been a pretty long time. I am going to guestimate (guess +estimate- literally just means the same thing) and round it to 4 years. Time has passed and I have finally graduated college. In the in between period of figuring out what to do with my life/hoping/waiting to get into graduate school, I decided that it would be a pretty wise idea to start a blog about my favorite subject...food. The scorching 100 degree weather in LA also provides me a good excuse to stay and work indoors. I am profusely sweating as I write this, but you didn't need to know that.
Back to the point.
This blog will mainly be the food places I have visited or the food recipes I have/will attempt to prepare (failures and all). Keep in mind that the food I blog about will not be the fancy shmancy three course meals prepared by distinguished chefs but moreso of casual, affordable, friendly on the wallet type of shenigan (I am a recent college graduate afterall). But this I promise you, I love and enjoy eating delicious food and I will try to steer clear of instant ramen. Well maybe.
Now to decide what to write about first....
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